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Milk Standardization
Milk Standardization — Mass Balance
Blend cream + skim milk to reach a target fat % · Three calculation modes · Fat & SNF verification
User Input
Calculated Output
Mode 1 — Target Product Volume
Mode 2 — Fixed Cream Volume
Mode 3 — Fixed Skim Volume
Flow Units:
l/h
kg/h
Standardization Mass Balance Summary
Awaiting input
Stream
Flow
Fat %
Fat Mass
SNF %
SNF Mass
Total Solids %
Moisture %
Enter values to compute
Flow composition
Cream
Skim
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